Daily Specials


Why we're all about our specials…

Each and every day new specials are crafted depending on local produce availability, and creative desire of our trusted chef.



Dinner Specials, June 15th, 2019

Soups of the Day – Cod Chowder 6


Taco of the Day – Korean BBQ Pulled Pork, House Made Kim Chi, Sriracha Aioli, Flour Tortillas 3 For 9


Appetizer Specials

Roasted Local Beets Schoharie Valley Farm’s Beets, Horseradish, Lemon, Whipped Ricotta, Pickled Peppadews, Crushed Pistachio & Pomegranate Molasses 10 Vegetarian/GF

Asian Guacamole – Apple Cucumber Salsa, Ponzu Dressing, Crisp Wonton Chips, Sriracha Aioli 12

BBQ Dry Rub Chicken Wings – Crispy Fried Wings Tossed with our Signature Dry Rub & Served with Smokey Bleu Cheese Dressing 6/11 GF

Mexican Street Corn – Chili Lime Garlic Aioli Brushed Sweet Corn Grilled and Topped with Crumbled Cheese, More Aioli & Chives 8 GF

Entrée Specials

Low Country Boil – Little Neck Clams, Shrimp & Calamari Boiled with Andouille Sausage, Local Potatoes, Sweet Corn, Old Bay Seasoning & Butter 26 GF

‘Pasta of the Day’ Pork & Beef Bolognese – Stewed Local Pork & Beef with Red Wine, San Marzano Tomatoes, Onions, Garlic & Herbs, Finished with Cream & Pecorino Romano & Cavatappi Pasta 16/24

Farmer’s Daughter Burger – Local Kilcoyne Farm’s Beef Patty Topped with Fresh Mozzarella, Moroccan Tomato Chutney, & Crispy Fried Red Onions, Served on Brioche with LTP & Hand-Cut Fries 16

Braised Beef Osso Bucco – Slow Cooked Local Kilcoyne Farm’s Beef Osso Bucco, Creamy Local Wild Hive Polenta, Grilled Schoharie Valley Farm’s Asparagus , Marsala Pan Jus 28


From the Bar

DownEast Original Unfiltered Cider - Made from a variety of fresh pressed apples from a lively orchard in Maine, the flavor in each can of unfiltered cider is full of sweet apple goodness.

5.1% ABV, Boston, MA. 7 GF

R. S. Taylor Coconut Cream Stout – Dark brown pour with notes of coconut, chocolate, and vanilla. Smooth and creamy as a stout should be! 16oz, 5.5% ABV, Queensbury, NY.  7